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Creative Sanctuary

August 2, 2017 By Allison Leave a Comment

Sahar’s Cardamom Tea

This recipe is flexible, according to your tastes.  Adjust to make it your own!

Created by aconnolly24 on August 2, 2017

  • Serves: 1 or 2 people
  • Category: Tea and other Drinks

Ingredients

  • 8 fl oz filtered water
  • 2 tsp. cardamom tea
  • 1/3 c whole milk
  • 1 small branch fresh mint
  • 1 tsp. honey (optional)
  • 1 cardamom pod (optional)

Instructions

  1. Scoop tea into tea basket or disposable tea bag. Place in teapot.
  2. Bring water to a full boil and pour over tea leaves. Place mint into teapot, making sure it sinks into the water. Drop cardamom pod into pot, if using.
  3. Place lid on pot and steep 7-8 minutes.
  4. Remove tea leaves and stir in honey, if using. Add milk.
  5. Stir, replace lid, and serve.
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Thank you for dropping by Creative Sanctuary! I am a French professor in Kentucky, grew up in Iowa, and I often travel internationally. This blog gathers, documents, and connects my passions--travel, cooking, stories, France, and tea culture. Bonne lecture! --Allison Connolly

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