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wintertime

Luxurious Boredom

February 4, 2018 By Allison

Citrus Tea Cup and SaucerTea and citrus got me through my week with influenza.  When I got sick, I immediately cut myself off from the world and settled in for a week of quiet recuperation.  I didn’t have much of an appetite during my bout with the flu, but fluids perked me up.  Warm lemon water with honey soothed my throat, sparkling water quenched my thirst, and hot tea gave me warmth and comfort.

Being sick and alone is boring.  I hadn’t experienced boredom in years, and so it was odd to get reacquainted with this sensation that I knew so well as a child.  I binge-watched The Crown—a welcome distraction.  But my mind was too cloudy to read, my voice too shaky to call friends.  I spent most of the week wrapped in blankets and scarves, sipping tea.

I’ve long understood that silence is productive, and I now see that boredom is too.  Expansive, quiet minutes slid into hours and days.  I stumbled upon empty corners of my mind that didn’t house thought.  My internal chatter slowed, my anxious mind relaxed, and for a time, I stopped thinking.  Spacious boredom replaced my drive to achieve.

The flu drained me, yet my week of isolation revived me.  Tea and water were life-giving and clearing, and so too was boredom’s hollow loneliness.

Filed Under: Breakfast, Comfort Foods, Ideas, Improvise, Inspiration, Meditation, Stories, Tea and other beverages, Tea Culture Tagged With: boredom, citron, citrus, citrus tea, flu, healing, hot tea, influenza, influenza epidemic, lemon, lemon water, Netflix, The Crown, winter, wintertime

Hygge for One

December 15, 2017 By Allison

Although there is much to be done in the coming days, I am taking a hygge day—choral Christmas music, ginger spice candle, fuzzy clothes, baking,and tea…

I realize that community is central to the Danish practice of hygge—coziness, togetherness, sharing, and reciprocity…  board games, comfort food, and mulled wine…

Seeing that my near future holds an abundance of family time, I am content to build a solo hygge experience right now.  Let’s hope that this cozy “me time” helps me to refrain from snapping at my family next week.  (Who are we kidding?  I will be short with them!)

Later today, I will prepare a savory pork roast.  I will roast vegetables.  I will sip lush red wine.  I will listen to podcasts, and I will write in my journal.  Maybe I will Netflix and chill.

But for now, I am indulging in freshly baked cookies:  David Lebovitz’s Buckwheat Chocolate Chip Cookies.  They’re earthy, sweet and robust.  I pair them with an appropriately cold-weather tea—Nilgiri Frost Oolong.  This rare tea—from India—develops its intense fruitiness during chilly winter months.  Its assertiveness stands up to the chocolate, buckwheat and walnut.  This cookie-tea pair is quintessential winter fare.

My solitary hygge day is not lonely—I deliver Buckwheat Chocolate Chip Cookies to a baker friend, I chat with my stylist about her holiday plans, and I text a sleepy friend in Europe.  My hygge mindset weaves a web of meaningful togetherness that will gently carry me into the chaos of the coming weeks.

 

Inspirations

The New York Times on Hygge

The New Yorker on Hygge

…

Read More

Filed Under: Comfort Foods, Cookies, Cuisine, Desserts, Improvise, Inspiration, Stories, Tea Culture Tagged With: Baking, buckwheat, chocolate, cold weather, cold weather joys, cookies, cozy, David Lebovitz, family time, frost tea, holiday treats, holidays, hygge, Indian tea, Nilgiri, oolong, sarrasin, sweets, tea culture, tea pairing, tea time, winter, wintertime

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Thank you for dropping by Creative Sanctuary! I am a French professor in Kentucky, grew up in Iowa, and I often travel internationally. This blog gathers, documents, and connects my passions--travel, cooking, stories, France, and tea culture. Bonne lecture! --Allison Connolly

My Book, Published by Roman & Littlefield

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